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The jacketed kettle is a large machine equipped with a unique heating system. The term "jacketed" refers to the double-layer construction surrounding the kettle's interior. This outer jacket is filled with steam or hot water, which acts as a heat transfer medium to evenly distribute heat across the inner chamber.
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Product Name
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sugar boiling pot
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Voltage
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380V 50HZ three phase
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Dimension
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1400*1000*1400mm
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Power
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18kw
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Capacity
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100kg/pot
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Material
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Stainless steel
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1. The jacketed mixing kettle is widely used in food processing industries such as candy, pharmaceuticals, dairy products, alcohol, cakes, candied fruit, beverages, canned goods, and braised foods.
2.It can also be used in large restaurants or dining halls for boiling soup, cooking, stewing, and making porridge.
3. The jacketed mixing kettle is an excellent piece of equipment for improving quality, reducing cooking time, and enhancing working conditions.
1. The volume is divided into: 50L, 100L, 200L, 300L, 400L, 500L, 600L, 800L, 1000L.
2. The structure is divided into a tilting type and a vertical structure.
3. The mixing is divided into ordinary stirring, bottom stirring, and planet stirring.
4. Heating method: electric heating, steam heating, gas heating.
5. Sealing method: no lid, flat cover type.
6. Pot body material: Internal and external stainless steel (SUS304).
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